STARTER

Pea soup with bacon, smoked sausage and croutons
€ 6.50

Prawns in garlic butter with toast
€ 12.95

Veal carpaccio "Vitello tonnato"
€ 11.95

MAIN COURSES

Toast with mushrooms, cream of mascarpone and beetroot salad
€ 10.95

Winter salad with warm goat cheese, honey and pomegranate vinaigrette
€ 17.75

Baked lemon sole with capers, tomato and parsley potatoes
€ 21.95

Lacquered duck, hoisin sauce with stir fried noodles and broccolini
€ 23.50

DESSERT

Trio of dessert
€ 7.50

Nougat ice cream with pineapple and mint
€ 7.25